Pizzas are available in 6 different varieties:
Cheese -Fresh mozzarella and parmesan. Simplicity at its best.
Sausage -Try our world famous cheese with sausage pizza. A layer of lean sausage blended exclusively for Lou Malnati's that is placed across the entire pizza.
Roni -Think you've had a pepperoni pizza before, think again!
Veggie -A vegetarian's delight! Made with fresh mozzarella, mushrooms, onions, and green peppers.
Spinach -Our spinach is much more than just spinach. It is made only with the finest ingredients of spinach, shredded provolone cheese, onions, garlic, and basil. Enjoy!
Crustless -Our newest part of the deep-dish family, offers a 100% gluten free pizza. We use our lean sausage as a base, topped with fresh mozzarella and tomato sauce. Perfect for people who are gluten intolerant or low carb dieters.
Each pizza is 9" and serves approximately 2 adults.
6 Pizza Packs, 4 Pizza Packs, 2 Pizza Packs
So, What's So Special About Lou Malnati's Deep-Dish Pizza?
Lou Malnati's has stayed true to the original Chicago style deep dish pizza recipe that Grandpa Malnati helped create in 1943 at Chicago's first deep dish pizzeria. The Malnati family uses only the freshest and finest ingredients available. The secret recipe for the flaky, buttery crust and exclusive sausage blend is unmatched in flavor and taste. The tomato sauce is so crucial to the making of a great Lou Malnati's pizza that each year a team from Malnati’s goes to California and meets personally with the tomato growers. The finest vine ripened plum tomatoes are then blended and canned exclusively for Lou Malnati's use.