The master bakers at Lezza Desserts have been serving delicious pastries since 1905.

Many of their recipes have been preserved and passed down for generations, and can be traced back to the Lezza family's roots in Naples, Italy. Today, three generations of the Lezza family run the company with the same old world flair, and of course, the same old family recipes.

You don't have to be in Chicago to enjoy their delicious desserts! Ship yourself, or someone you really like, one of their fabulous triple layer chocolate cakes. You'll be delighted by the moist layers of rich, yet perfectly fluffy cake, engulfed in creamy chocolate frosting. Although the cake weighs in at a hearty 2.4 pounds, we have a feeling there wont be a crumb left!

Speaking of cake...

Have you ever seen a pro expertly frost a cake? Watch the video below to see how it's done by the master bakers at Lezza Desserts!

If that wasn't proof enough, trust us when we say, their desserts really take the cake!