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Tastes of Chicago ships Italian beef Deep Dish pizza by the pack, made by Lou Malnati's on its flaky, buttery crust and topped with Portillo's homemade, slow-roasted Italian beef over vine ripened plum tomatoes and Wisconsin mozzarella. It is two Chicago icons in one pie.
Can't pick a side? Packs make it simple to try the pizza both ways, with sweet peppers on one and hot giardiniera on another, so everyone at the table gets their favorite. Each 9 inch Deep Dish is sized for two adults and ships cold with dry ice.