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4 Lou Malnati's Deep Dish Pizzas

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4 Lou Malnati's Deep Dish Pizzas

1407 Reviews
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$119.99
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Tastes of Chicago is your place to ship Lou Malnati's legendary pizzas. Each pizza is hand-made from scratch with mozzarella cheese, vine ripened plum tomatoes, and fresh toppings layered upon a tasty crust.

Package Contents

Four 9-inch Lou Malnati's deep dish pizzas (each pizza serves two adults)

Pizzas available: Cheese, Gluten Free Cheese*, Sausage, Gluten Free Sausage*, Pepperoni, Gluten Free Pepperoni*, Veggie (mushroom, onion & green pepper), Spinach, and Crustless (Gluten Free made with a lean sausage base).

*There is a $2 upcharge per gluten free deep dish pizza. Lou Malnati's gluten free deep dish pizzas are tested and confirmed to be gluten free, but processed in a facility that uses wheat. Crust is made from a blend of rice flour, potato starch, pea fiber, tapioca starch, and xanthan gum (may contain almond and coconut). Crust contains egg.

If your pizzas are still frozen when they arrive or are cool to the touch, place them in the freezer and bake them within 90 days.

For the ultimate pizza, bake from a frozen state according to the following instructions:

Preheat oven to 425 degrees. Remove lid and lift pizza out of the pan. Wipe away condensation from the pan and lightly oil the pan. Return pizza to the pan and bake on the middle rack, or until cheese melts and crust becomes crispy and golden brown. Baking times vary for each type of pizza and length of bake time is indicated on the lid of each pizza. If the pizza has thawed decrease bake time by 5 minutes. Microwave cooking is not recommended.
All items are final sale, but if an item arrives damaged or spoiled, please reach out to our team at (800) 568-8646 or fill out our contact form within 14 days of delivery and we will make things right.

Real Reviews from
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1407 Reviews
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  • Posted by Lori on Jun 7th 2024

    Barbecue Chicken Deep Dish

    I love all of the pizzas. We don’t have this kind of pizza in California. Please bring back the barbecue chicken pizza. It’s the best pizza I’ve ever had.

  • Posted by Elizabeth Hommert on Jun 6th 2024

    Deep Dish Pizza

    I love your deep dish pizza, and actually, I like your thin crust also, but when are you going to bring back the LOU? That is by far your best pizza, and yet you don't have it in your regular rotation. Why????

  • Posted by Carol on May 4th 2024

    Pizza

    Bring back the spinach!

  • Posted by David H. on Apr 1st 2024

    Amazing!

    We absolutely loved the pizza. I haven't previously been a fan of the Chicago deep dish style, but my spouse told me I was wrong, and that when the ingredients were top-quality and fresh, Chicago deep dish was incredible. That turned out to be true! We loved the pizza. The delivery was timely and perfect, all three pizzas arrived in top condition, and we look forward to enjoying the next two. Just great! We're hooked, and will keep coming back! Thank you!"

  • Posted by Glora on Feb 23rd 2024

    Pizza

    You do not offer a deep dish Spinach selection ??

  • Posted by Grant on Feb 6th 2024

    Beef and spinach!

    I'm with the others, we need the beef and the spinach pizzas back every day.

  • Posted by Carol Simone on Jan 20th 2024

    Cheese Pizza

    As a former Chicagoan I enjoyed Malnati’s pizza when I lived there and when I visited. Now I’m thrilled to share this deep dish pizza with my friends in Southern California. They love it and now are interested in ordering it.

  • Posted by Rob Warner on Jan 19th 2024

    No Spinach deep dish no order

    Come on man...

  • Posted by Karen Cassidy on Dec 20th 2023

    Veggie Deep Dish Pizza

    Had a terrible time ordering online. Finally called their 800 number and ordering was a breeze! Ordered the 2 pack Deep Dish Veggie Pizzas. The pizza was delicious! We did have a problem with the upper edge of the crust. It was hard as a rock. We followed all baking directions, however, the upper crust was just too hard to eat. This will not keep us from reordering in the future. The next 2 pack I order I will apply a very light coating of canola oil to the upper crust to help soften it. Many Thanks Lou for a Great Deep Dish Pizza! ❤️❤️❤️