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6 Lou Malnati's Deep Dish Pizzas

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Lou Malnati's legendary pizzas are hand-made from scratch with mozzarella cheese, vine ripened plum tomatoes, and fresh toppings layered upon a tasty crust.

Package Contents

Six 9-inch Lou Malnati's deep dish pizzas (each pizza serves two adults)

Pizzas available: Cheese, Gluten Free Cheese*, Sausage, Gluten Free Sausage*, Pepperoni, Gluten Free Pepperoni*, Veggie (mushroom, onion & green pepper), Spinach, and Crustless (Gluten Free made with a lean sausage base).

*There is a $2 upcharge per gluten free deep dish pizza. Lou Malnati's gluten free deep dish pizzas are tested and confirmed to be gluten free, but processed in a facility that uses wheat. Crust is made from a blend of rice flour, potato starch, pea fiber, tapioca starch, and xanthan gum (may contain almond and coconut). Crust contains egg.

If your pizzas are still frozen when they arrive or are cool to the touch, place them in the freezer and bake them within 90 days.

For the ultimate pizza, bake from a frozen state according to the following instructions:
Preheat oven to 425 degrees. Remove lid and lift pizza out of the pan. Wipe away condensation from the pan and lightly oil the pan. Return pizza to the pan and bake on the middle rack until cheese melts and crust becomes crispy and golden brown. Baking times vary for each type of pizza and length of bake time is indicated on the lid of each pizza. If the pizza has thawed decrease bake time by 5 minutes. Microwave cooking is not recommended.
All items are final sale, but if an item arrives damaged or spoiled, please reach out to our team at (800) 568-8646 or fill out our contact form within 14 days of delivery and we will make things right.

Real Reviews from
Customers Just Like You!


3392 Reviews
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  • Posted by Bill on Apr 12th 2020

    Incredible pizza!

    I live in the pizza capital of the world, Trenton, NJ, home of the appropriately named Trenton Tomato Pie, so imagine my reservation when a former Chicagoan recommended buying pizza from Lou Malnati's/Taste of Chicago. If you ever had a thin crust tomato pie, you would know how wonderful it is and that it's the exact opposite of a Chicago deep dish pie. My friend told me that even though we have local deep dish, that I probably never had a good Chicago deep dish pie. As I expected, my friend was 100% correct. All the varieties that we purchased were wonderful and you could not imagine how happy my wife was when she found out that they make a gluten free crustless pie. It's really incredible how each taste stands out on it's own with each of their pies. The crust, the tomatoes, the sausage and the cheese are all flavorful, and taste wholesome and natural; and when combined, they make the perfect meal! We will be ordering again shortly as it only took a few days to eat the 6 pies that we bought. Thanks! Bill

  • Posted by Mitch on Mar 31st 2020

    Lou's deep dish pizza

    love the pepperoni and sausage combo. bring it back, please. there's nothing like it available in NM (the whole state)

  • Posted by Judy on Mar 17th 2020

    Pizza doesn't get any better than Lou Malnati's!

    I have been ordering from Lou's for the past 22 years which is how long it has been since I moved away from IL. Nothing compares to Lou Malnati's pizza. I have sent many friends to Lou's when they visited Chicago and they all agree it is the best pizza they have ever tasted!

  • Posted by Colleen on Jan 7th 2020

    Amazing

    I get sausage 3Pepperoni. 3. Years ago I ordered them and I thought they had basil on them but not now. Disappointed!!!

  • Posted by John on Dec 6th 2019

    The Best Deep Dish

    Chicago relative now living in Cape Coral Florida. Miss my Lou's, so about every three months I order the 6 Pak. My wife from Argentina loves it!! I wish they would build a Lou Malnati's here in a booming SW City of Florida.

  • Posted by Deborah on Sep 17th 2019

    All-time Favorite Gift

    We lived n Chicago, near Lou Malnati's Pizzaria so we knew the quality of their pizzas. Over the years, we've given fruit baskets, gift boxes, and hand-selected gourmet gift items to family and friends, but, hands down, these pizzas seem to be everybody's favorite gift.

  • Posted by Ken on Sep 12th 2019

    Pizza Connoisseur

    I am a New Yorker, I love New York pizza but it is different then Chicago pizza. I use to travel a great deal which gave me the opportunity to have favorite places to eat all over the world. When in Chicago I have been going to Lou Malnati's for around 40 years this is the place for Chicago Style Pizza. Though I am not in Chicago that often anymore so I needed to find good Chicago pizza in Florida, that never happened until I found out Lou Malnati ships. Hands down this is the BEST frozen pizza money can buy, of any style frozen pizza. Do not deprive yourself or buy that crap frozen pizza in the supermarket. Enjoy you will not be disappointed.

  • Posted by Katie on Aug 21st 2019

    LOVE this pizza

    I order at least 3 or 4 times a year. My only complaint is the that crust is broken when I get it. But, I will continue ordering.

  • Posted by Jeff on Jun 9th 2019

    Awesome

    I grew up eating at the Lincolwood, IL restaurant. No Pizza like it anywhere. I used to drive up from TN after I moved away 42 years ago just to stuff myself and bring several back home. Now I get it delivered to my door.

Tastes of
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FAQs

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Perishable items are packed in foam coolers with enough dry ice to keep 'em cold for 3 days of transit.

Your friend or loved one will love what's on the outside of the box as much as what's in it!

Send granny some deep dish and dad some ribs all in the same order. It's easy, we promise.

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