I hope someone can offer tips to cook the Hot Honey pizza at home. Or please update the cooking instructions. The Pepperoni burns to carbon when cooking the Hot Honey pizza. Within 25 minutes, the layer of cupping pepperoni was burned to char. I had to take the pepperoni off, then continue cooking the pizza another 15 minutes to finish cooking the pizza. The pepperoni was a goner & not consumable. I've tried dropping the temp to 390F; but that increased the cooking time, & the cupping pepperoni still burns. I have lost 2 pizzas already! I have ordered cooked Lou's Pizza at home for 20 years; and not a problem til now. Should I thaw the pizza enough to remove all the pepperoni prior to baking in the oven, then I could add it for the last 15 minutes of cooking time? Any suggestions? Thank you.
Real Reviews from
Customers Just Like You!
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Hot Honey pizza...Cupping Pepperoni burns to charcoal
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Delicious Chicago Pizza
Miss my hometown but I can get the taste of my hometown delivered! Excellent pizza and delivery - packed well and on time. The pizza tastes as though you are in the restaurant. One special request - have the Portilla Beef pizza more often- they are the best and my favorite!
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THE LOU
If you like veggie pizzas you will most certainly love the LOU.
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The cheese pizza was delicious all my guests loved it so much they want to place and it
All my guests loved them