Portillo's Hot Dog Kit & 2 Lou's Pizzas

Packed with Lou Malnati's deep dish pizzas and Portillo's Chicago-style hot dogs, this kit is a real crowd-pleaser.

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$109.99
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Package Contents

This Portillo's Hot Dog Kit & Pizza Combo is packed with:

  • 2 9" Lou Malnati's deep dish pizzas
  • 10 all beef Portillo's Chicago hot dogs
  • 10 poppy-seed buns
  • 9-oz of yellow mustard
  • 6-oz of relish
  • 6-oz of sport peppers
  • Celery salt

A Portillo's Chicago-style hot dog starts with a natural skin on all beef hot dog, served in a steamed poppy seed bun, loaded with mustard, relish, onions, tomatoes, kosher pickle spear, sport peppers, and Portillo's own seasoning salt.

Hot Dogs
  1. Fill a 4 quart pot with one and half quarts of water (48 ounces).
  2. Bring water to a boil; turn the water down until it stops boiling, or a slight simmer. (DO NOT COOK HOT DOGS IN BOILING WATER).
  3. Place desired number of hot dogs into water and cook uncovered for 20 minutes. This is one of the critical steps to get the genuine Portillo's flavor.
Hot Dog Buns
  1. Do not steam the buns until the hot dogs have cooked for 20 minutes.
  2. Place package of hot dog buns into a microwave, if fewer buns are desired put them into a plastic bag and loosely close bag.
  3. Heat buns on high for 2 to 2 ½ minutes. (If fewer buns are desired heat for 45-60 seconds).
  4. Be cautious when opening, escaping steam and hot dog buns will be extremely hot.
Assembly
  1. Carefully open steam bun completely.
  2. Place hot dog into bun with ends curling up.
  3. Top with desired condiments in the following order: Mustard, Relish, Onion, Tomato slices, Portillo's seasoning salt (one shake per slice), Pickle spear and Sport Peppers.

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